Pepperseeds

Mini Bell Chocolate is an easy and compact plant, approximately 60 cm tall and produces all summer. The small peppers are about 4-5 cm in diameter and mature from green to chocolate brown. Good for stuffing and in salads. This plant does well in cooler...

Big Bomb is earlier producing than Cherry Bomb. It produces these hybrid chili peppers in abundance. The 5 x 5 cm peppers are medium hot. They can be eaten fresh or for stuffing with cheese. The peppers are also fantastic pickled. The sturdy plant does...

Jan Antohi was a touring acrobat from Romania, who defected to the U.S.A. The story is that he missed his mother’s cooking. After the Soviet Union broke up he visited her again in Romania in 1991. He brought the seeds from this variety back to the...

Cajun Belle is an exceptional chili pepper, which has won many awards for its unique qualities. This excellent performing pepper combines the flavour of a sweet pepper with a mild but spicy heat. Perfect to be used in many dishes and as the name...

Ancho San Luis is a refined version of the popular Ancho chili. Ancho San Luis gets uniform and high quality peppers which are delicious in Mexican dishes like mole and rellenos. The medium hot peppers can be used both fresh and dried. They mature from...

Cow Horn is a medium-hot, cayenne-like chili pepper. The curved peppers resemble the horns of a cow, hence the name. The peppers grow about 15 to 20 cm long and change colour during ripening from green to red. The peppers are perfect for drying, frying,...

Marconi Red is a sweet and delicious heirloom pepper from Italy. The peppers are about 15 cm long with a tapered shape ending in a blunt tip. They mature from green to deep red. It is a high yielding variety. Delicious in salads, good for stir frying,...

Aji Panca originates from Peru, where it is frequently used in the kitchen. This chili pepper has a sweet, berry-like and slightly smoky flavor. It’s delicious raw in salads, stews and (mole) sauces. The pepper is about 8-15 cm long and around 3...

Hybrid Jalapeno Jalafuego is very high yielding and one of the hottest Jalapeno varieties. This chili pepper is also resistant to Potato y-virus and 3 races of bacterial spot. The peppers are extra-large and around 10 cm long. The peppers are very dark...

Inca Red Drop produces small 2,5 cm long pods that resemble red drops. They mature from green to orange to red. Inca Red Drop is mildly hot chili pepper and has a good flavour. The plant does well in containers and will grow to 60 cm high. The bushy...

Big Bertha is a hybrid very large sweet pepper. The elongated peppers measure up to 20 cm long and 10 cm in diameter. The pepper gets 3-4 lobes and has a thick fruit wall. They mature from green to red after 70 days from transplanting. They are Tobacco...

A unique variety. Pimienta de Neyde is apparently a natural cross between Capsicum Chinense and Capsicum Annuum and was discovered by Neyde Hidalgo in Brazil. The leaves of the plant have a dark purple appearance. The very hot, aromatic peppers hardly...